Burger · $WEN Menu Data

Wendy's Dave’s Single Price (2026)

Price pending

Panel sampling in progress

Observed online price, sampled — varies by store, channel, and time. Confirm at order.wendys.com.

Wendy’s Dave’s Single: quick facts

A quarter-pound of fresh, never-frozen beef in Wendy's square patty with cheese, lettuce, tomato, pickle, onion, ketchup and mayo.

Patty1 quarter-pound
BeefFresh, never frozen
TypeCore burger
DaypartAll day

Overview

What is Wendy’s Dave’s Single?

Dave’s Single is Wendy’s flagship single-patty cheeseburger.
Wendy’s describes the standard U.S. sandwich as a quarter-pound of fresh,
never-frozen beef before cooking, topped with American cheese, lettuce,
tomato, pickle, ketchup, mustard, mayonnaise and onion on a potato bun.

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Wendy’s currently lists the standard sandwich at
560 calories. Wendy’s national ordering menu has also
displayed a $5.49 illustrative price, although actual
prices, participation, ingredients and availability can vary by restaurant,
market, ordering channel and customization.
[1]
[2]

Price note: $5.49 is a national-menu example, not a
guaranteed local price. Confirm the current price through Wendy’s official
ordering system for the restaurant you intend to visit.
560
Listed calories
¼ lb.
Beef before cooking
$5.49
Observed menu example
1969
Wendy’s founding year

What comes on a Dave’s Single?

The standard U.S. build combines Wendy’s fresh-beef positioning with
recognizable cheeseburger toppings:

  • Quarter-pound fresh, never-frozen beef patty before cooking
  • American cheese
  • Lettuce
  • Tomato
  • Pickle
  • Onion
  • Ketchup
  • Mustard
  • Mayonnaise
  • Potato bun

From an operating perspective, the sandwich relies primarily on ingredients
used broadly across Wendy’s hamburger menu. That supports customization,
purchasing scale and restaurant execution without introducing a highly
specialized product platform.

Dave’s Single nutrition overview

Measure Published information Interpretation
Calories 560 calories Applies to Wendy’s standard published formulation before customer
customization.
Beef quantity Quarter-pound before cooking Cooking reduces the finished patty weight through moisture and fat
loss.
Allergen considerations Review Wendy’s current allergen information The standard build contains ingredients commonly associated with
milk, wheat, egg, soy and potentially sesame disclosures.
Cross-contact Possible Wendy’s states that common preparation and handling areas prevent
it from guaranteeing that an item is completely allergen-free.

Nutrition and allergen information can change because of ingredient
suppliers, substitutions, recipe updates, restaurant assembly and customer
customization. Customers managing a food allergy should consult Wendy’s
current official nutrition and allergen resources before ordering.
[1]
[4]

Why Dave’s Single matters to Wendy’s brand

Dave’s Single is one of the clearest expressions of Wendy’s hamburger
strategy. It combines the brand’s square-patty identity, made-to-order
positioning and fresh, never-frozen North American beef promise in the
contiguous United States, Alaska and Canada.
[5]

A recognizable quality anchor

Dave’s Single gives Wendy’s a core product through which it can
communicate freshness, hamburger heritage and customization. Those
attributes allow Wendy’s to compete on more than price alone.

A menu price-ladder anchor

The Single sits between Wendy’s smaller junior burgers and larger
products such as Dave’s Double, Dave’s Triple and Baconator. It
therefore serves as a natural comparison point for both value and
premium trade-up decisions.

The investor read: strategic importance without invented product margins

Wendy’s does not publicly report Dave’s Single sales, food cost,
restaurant-level contribution or item-specific gross margin. Precise claims
about the burger’s profitability should therefore be treated as estimates,
not disclosed company facts.

Investors can still evaluate the product through the role it plays in menu
architecture, customer perception, franchise economics and commodity
exposure.

1. It reinforces Wendy’s central differentiation

Wendy’s identifies its hamburgers and fresh-beef proposition as important
elements of its competitive positioning. At the end of 2025, the company
reported 7,397 restaurants and described itself as the second-largest U.S.
quick-service hamburger company by traffic and dollar share.
[6]

A flagship product that communicates that differentiation consistently
across a large restaurant system can create value beyond the direct revenue
generated by one sandwich.

2. It supports a broader hamburger price ladder

Dave’s Single provides a midpoint between lower-priced junior burgers and
larger premium builds. That allows Wendy’s to serve customers with
different spending thresholds while maintaining the same core fresh-beef
proposition.

3. It can drive meal attachment

Customers can buy the sandwich individually or as part of a meal with fries
and a beverage. Wendy’s does not disclose the profitability of that
combination, but a recognizable entrée can help generate add-on purchases
and increase average transaction value.

The important investor metrics are therefore not unsupported per-burger
margin estimates. They are traffic, average check, attachment, repeat
visits and restaurant-level margin.

4. It is exposed to beef inflation

The product’s defining ingredient is also an important economic risk.
Elevated cattle and wholesale beef prices can pressure restaurant economics
and force a balance among pricing, promotion, product mix, purchasing
efficiency and franchisee margin protection.

What sustained beef inflation can mean

Wendy’s and its franchisees may need to accept lower restaurant margins,
increase prices, adjust promotional intensity, shift marketing toward
other proteins or improve operating efficiency. Each response carries a
different risk to traffic, value perception and average check.

5. It is a practical test of pricing power

A familiar flagship may tolerate price changes better than a less
differentiated menu item because customers understand the product and its
position in the brand. However, familiarity does not eliminate price
sensitivity, particularly when consumers can choose Wendy’s lower-priced
burgers or competing QSR offers.

Key investor signal

Investors should watch whether Wendy’s can protect franchisee economics
while maintaining U.S. traffic, brand preference and a rational price
relationship among value burgers, Dave’s core lineup and premium
hamburgers.

Why Dave’s Single matters to Wendy’s franchisees

Wendy’s is overwhelmingly franchise-operated. At the end of 2025, 5,546
of its 5,969 U.S. restaurants were operated by franchisees, while 423 were
company-operated.
[6]

That makes the performance of core menu products important across the
system. A strong flagship burger can provide:

  • A product customers already recognize and understand.
  • A foundation for single-, double- and triple-patty configurations.
  • Opportunities for customization, fries and beverage attachment.
  • A repeatable build that can be executed across thousands of restaurants.
  • A quality message capable of supporting price realization.

The tradeoff is that Wendy’s fresh-beef promise requires a reliable
refrigerated supply chain and exposes the system to cattle and ground-beef
cost volatility. Wendy’s says it invests in programs intended to support
responsible sourcing and greater resilience in its beef supply.
[5]

What WEN investors should monitor

Indicator Why it matters Constructive signal
U.S. traffic and same-restaurant sales Shows whether pricing and menu actions are generating sustainable
demand.
Traffic stabilizes or improves while average check remains healthy.
Restaurant margin Reflects beef, labor, discounting, pricing and operational
execution.
Margin holds or expands despite commodity pressure.
Beef costs Directly affect the economics surrounding Wendy’s signature
hamburgers.
Cost growth moderates or is offset without material traffic erosion.
Value-to-premium mix Shows how customers move among junior burgers, Dave’s items and
premium builds.
Value drives visits while core and premium products preserve check.
Franchisee health Franchisees operate most Wendy’s restaurants and fund much of the
system’s execution.
Improving restaurant returns, remodel participation and development
confidence.
Digital and loyalty attachment Digital ordering can improve personalization, promotion measurement
and add-on conversion.
Engagement grows without excessive reliance on discounts.
9.2

Strategic importance score

Dave’s Single receives a 9.2 out of 10 strategic importance
score
based on brand alignment, longevity, broad customer
relevance, price-ladder utility and meal-attachment potential.

This is an editorial assessment. It is not a measure of disclosed
product profitability or a prediction of investment returns.

Bottom line

Dave’s Single translates Wendy’s history, square-patty identity and
fresh-beef proposition into one easily understood product. Its investor
relevance lies in its ability to reinforce brand differentiation, support
a multi-tier hamburger menu, generate meal attachment and help thousands of
franchise-operated restaurants compete.

The central economic question is whether Wendy’s can preserve that
differentiation while navigating beef costs, price sensitivity and intense
competition for quick-service restaurant traffic.

Dave’s Single FAQ

How many calories are in Wendy’s Dave’s Single?

Wendy’s current U.S. national menu lists the standard Dave’s Single at
560 calories. Nutrition can vary with customization, suppliers, recipe
changes and restaurant assembly.

What comes on a Dave’s Single?

The standard U.S. sandwich includes a quarter-pound of fresh,
never-frozen beef before cooking, American cheese, lettuce, tomato,
pickle, ketchup, mustard, mayonnaise and onion on a potato bun.

How much does a Dave’s Single cost?

Wendy’s national ordering menu has shown a $5.49 example price, but
Wendy’s states that prices and participation vary by restaurant.
Confirm the current local price through Wendy’s official ordering
system.

Is Dave’s Single made with frozen beef?

Wendy’s says its hamburgers use fresh, never-frozen North American beef
in the contiguous United States, Alaska and Canada.

Why are Wendy’s hamburger patties square?

Wendy’s connects the square design to founder Dave Thomas’s philosophy
of not cutting corners. The exposed corners also give the burger a
distinctive visual identity.

Why does Dave’s Single matter to WEN investors?

It represents Wendy’s core hamburger differentiation, anchors an
important part of the menu price ladder and can support meal attachment.
Wendy’s does not disclose revenue or profit for the individual item.

Does Dave’s Single contain food allergens?

Its standard ingredients include components associated with major
allergens. Wendy’s also warns that cross-contact is possible in common
preparation areas. Review Wendy’s current allergen information before
ordering.

Research methodology

BuyWendys separates information on this page into three categories:

  1. Verified product facts drawn from Wendy’s official menu,
    nutrition and allergen resources.
  2. Company and franchise facts drawn from Wendy’s public
    filings and investor disclosures.
  3. BuyWendys analysis interpreting the product’s strategic
    and economic relevance.

We do not present estimated product margins, ingredient costs, sales
volumes or contribution profit as company facts unless Wendy’s publicly
discloses them.

Last reviewed: July 28, 2026

Sources


  1. Wendy’s official U.S. menu: Dave’s Single

    — product description, quarter-pound qualification and current menu
    information.

  2. Wendy’s official U.S. hamburger menu

    — calorie, price and product-ladder context.

  3. Wendy’s square-hamburger history

    — brand explanation of the square patty.

  4. Wendy’s nutrition and allergen guidance

    — formulation, customization and cross-contact information.

  5. Wendy’s food quality and fresh-beef sourcing information
    .

  6. The Wendy’s Company 2025 Form 10-K

    — restaurant count, franchise mix, business model and competitive
    positioning.

External sources may be revised after publication. Prices, nutrition and
formulations should be reconfirmed periodically.

Nutrition

Calories
570
Allergens
Wheat, Soy, Milk, Egg

Nutrition and allergen information is drawn from The Wendy’s Company’s official published materials. Always confirm allergen information directly with Wendy’s before ordering if you have a food allergy or sensitivity — preparation and ingredients can change and vary by location.

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Common Questions

Wendy’s Dave’s Single FAQ

What is on a Dave's Single?
A quarter-pound fresh beef patty, American cheese, lettuce, tomato, pickle, onion, ketchup and mayo on a bun.
How much is a Dave's Single?
Pricing varies by location — see the live price panel above and confirm at order.wendys.com.
Is Dave's Single made with fresh beef?
Yes. Wendy's uses fresh, never-frozen beef in its square burger patties, including Dave's Single.
How many calories in a Dave's Single?
The Dave’s Single has 570 calories, per official Wendy’s nutrition information.

For $WEN Investors

What the Dave’s Single signals about the business

For $WEN, Dave's Single is the burger-line baseline. The fresh-never-frozen claim is a differentiation asset only if the brand can hold a modest premium over frozen-patty QSR peers without losing traffic. We watch whether Single pricing stays disciplined relative to the premium and value ends — a core anchor that inflates faster than both suggests margin pressure being passed to the everyday customer.

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